Phuket (Thailand) – November 12, 2015 (travelindex) – This November 28th (Saturday), SKYE Beach Club will be celebrating its grand opening at their stunning all-white rooftop location in the northern Phuket beach scene of Nai Yang Beach. Serving some of the best foods amongst the beach clubs in Phuket, SKYE’s already famous dishes such as the slow-cooked Lamb Shank and the Snow Fish Kebab are a MUST if you’re chauffeuring your out-of-town guests or coming and going to the airport (located just 5 minutes away).
Rising star chef Saharat Tangthai with experience from some of Bangkok’s more revered venues such as Capri and Gaggan which was voted the Best Restaurant in Asia by World’s 50 Best Restaurants, you can enjoy fusion dishes such as the Crispy Dusk Confit, Braised Pork Belly and even local Thai cuisines like Tom Yam Kung. Signature cocktails such as the Lovely Gig or SKYE Beach Club are a must for a chill-out day overlooking the beach and sunset.
Food menu is made up of mostly western and international classics, including salads, pasta and main platters plus Thai varieties for sharing in the club’s convivial atmosphere. Until Skye Beach Club opened, the Mai Khao and Nai Yang Beach scene was devoid of any trendy nightspots and
even though it lacks the pool, its a few steps away from the beach with shower room for guests and retains the same flair and chill-out sophistication plus adding fine-dining and DJ to the mix.
Be sure to join the grand opening and make SKYE Beach Club your destination to hang out in the northern part of Phuket. Before you fly, stop by Skye!
Date: November 28, 2015
Time: 6:30pm till late
Theme: Hats On Party
Performance by: DJ Cleo, Fire Show, Models,
Book your VIP table now by calling K. Kittipong (Ti) at 093-582-7700.